The cafe was decorated in a stylish dark modern way. It was well known for its mille crepes, which was available in so many flavours that the cakes were displayed in 2 shelves. The place also offered free wifi. Water was available in the brown bottle on the tables.Mustang Durian Mille Crepe (RM9.50++)

The cream filling was too rich but the durian taste was barely there.

Baileys Mille Crepe (RM9.50++)

Another too rich in cream cake. Felt a bit cheat here coz cannot taste the alcohol.Macadamia Nut Cafe Brûlée (RM12.90++)

The drink looked great with caramelised foam on top. However there was none of the usual coffee nor can one tasted a pick me up coffee taste in the drink.

Overall the food looked great but did not taste that great.

This restaurant was a branch of the well known IT Roo Cafe. It is located in the middle of a row of shophouses. One could not miss its signage which was written "Best Chicken Chop In Town".

Beware of the peanuts and ice water which were served on the table, as they were chargeable at RM0.30++ for per glass of water and RM2++ for per plate of peanuts. Service was slow, and the staffs had problems understanding english. As we were a big group with 17 persons, we asked for the individual billing, yet was refused in order to simplify job for the staffs themselves. Yet the female staff who was taking orders, just continue to take her own sweet time. Half the table had received food while the last few guys still had not have orders taken.IT ROO Chicken Chop (RM16.50++)

Chicken thigh meat, coated with bread crumbs and deep fried, served with potato, homemade coleslaw and choice of sauces - Mushroom or Black Pepper

I had it with mushroom sauce which was a bad choice as it tasted like made from packet powder bought from supermarket. The serving was quite small. Far from the huge serving as reported online. The meat was oozing with oil as I sliced it through. The potato tasted raw.Sirap Bandung with Gula Melaka (RM4.90++)

The drink looked quite colorful in 3 colors when served. It was a combination made of rose syrup, milk and gula melaka syrup.

Tasted not bad, but the glass was full of ices. In fact more than half the glass.

Overall the food was a tab overrated. Service was bad. One really had to very patient while dining in here.

The stall sold products of coconut, ranging from fresh coconut to coconut juice to coconut shake to coconut ice cream.The one which attracted us was the coconut ice cream which came in 2 sizes. We ordered a small size version which costs RM6. It was served in a coconut husk with 4 scoops of coconut ice cream, topped with chopped peanuts and oreo. The ice cream was rich and creamy in taste. It was well value and just the right thing to have during a hot day afternoon.

The stall was located just next to the escalator. I ordered a Cream Mousse Oolong Tea which cost RM5.90 for a medium size cup with 50% sugar level. As the drink was too full, the staff offered to put the straw for me, by pulling sealed cap opened. The tea was not strong and the mousse was milky in taste, instead of the coconut milky taste which I was expecting.

The stall sold various thai food such as mango salad, mango with sticky, and various kuehs. The one that caught our eyes turned out to be the simple looking steamed tapioca. It was served with sweeten coconut sauce and just cost RM3 which was quite reasonable priced. The tapioca was soft and not too sweet with the milky sauce.