This is jazzlah living in George Town.
I work in Perai. I like to hang out in Jelutong, George Town. Korean, Japanese, German are my favorite cuisines. I also love
Café, Restaurant and BBQ, Nasi Lemak, Steamboat/Hotpot.
唐人厝是一家由3间老屋“合成”的 并“分裂”为14个不同的感觉的空间 再综合Cafe、Fine Dining、Casual Dining、Pub和画廊 每个“空间”都有属于自己的名称比如Kopi C Espresso、BTB & Restaurant Beach St. Bakery、Vine & Single、14 Chairs、Courtyard Cafe & Burger Bar Canteen & Bar 还有一些画廊空间等 相信无论是早晨、午后、晚餐时间抑或...
This is drunkwithcaffeine living in Cyberjaya.
I am a Student, work in Cyberjaya. I like to hang out in Subang, Puchong, Petaling Jaya. Asian Variety, Malaysian variety, Western variety are my favorite cuisines. I also love
Café, Restaurant and Bak Kut Teh, Desserts, Steaks / Chops.
They gave the vegetable in another bowl, so we had to add it in ourselves. This dish is a must try! About the food, they taste very very herb-ish when compared to the other BKT that I usually eat and I really liked it. At first, before they served the main food, they will serve some Yao Cha Guai with a small bowl of soup for you to dunk into with. I finished the soup before we eve...
This is sulee3600 living in Kepong.
I am a Admin, work in Bukit Bintang. I like to hang out in Bukit Bintang, Bandar Utama, Sri Hartamas. Japanese, Chinese, Western variety are my favorite cuisines. I also love
Restaurant, Bar & Pub and Seafood, Steaks / Chops.
The restaurant have open for some time at this building. It is located at the road side, easy to locate, there is 2 open space parking besides the building, also near to Chulan monorail station, very strategic location for a delicious pork dinner. Cozy environment, waitress are friendly here, they will give you suggestion and details of dishes also. I feel very comfortable to dine in here. T...
This is deaconloi living in Kuala Lumpur.
I work in Kuala Lumpur. I like to hang out in Bukit Bintang, Kuchai Lama, Bangsar. Thai, Japanese are my favorite cuisines. I also love
Café, Restaurant, Stall / Warung and Steamboat/Hotpot, Seafood, Buffet.
This is frogwhisper living in Petaling Jaya (North).
I am a StudentI like to hang out in Pudu, Petaling Jaya (North), Central Malacca. Korean, Japanese, Chinese are my favorite cuisines. I also love
Restaurant, Stall / Warung and Dim sum, Desserts, Buffet.
This is marcky living in Bandar Utama.
I work in Bukit Bintang. I like to hang out in Bangsar. Italian are my favorite cuisines. I also love
Restaurant and Burgers / Sandwiches.
Nasi Kerabu is one of the daily promotional menu here. Everything was rather alright, except the condiments weren't as good as I thought it should be. The chillies was good to go with the rice and I think it was almost the highlight. The rice texture can be improved.
Banana Curry House serving authentic Indian Food, plenty of varieties to choose from. The Mertabak Ayam served by Banana Curry House always making me to revisit here., mainly because it tastes pretty much better then other restoran in the town. It had the right thickness with many chicken meat mixed stir with egg and some herbs gave peppery taste. It not that spicy and not so oil...
Kedai Kopi Seng Thor is a shop where you can find a few stalls selling different types of food. This shop is located at 160, Lebuh Carnarvon, Penang, George Town. One of the stalls sells wan tan mee. Wan tan mee This wan tan mee is great for breakfast. The noodle is cooked just right and it is quite springy. It is served with BBQ pork meat and deep fried wantan along with bl...
Sri Malaya is a restaurant which is serving a wide range of western cuisines.Grill lamb chop This dish is the grill lamb chop. The sauce for the grill lamb chop is the black pepper sauce. It was very rich in pepper taste and will not be too spicy either. The lamb chop is tender and juicy too.
This is Yean Hoi living in Puchong Jaya.
I am a Student Thai, Japanese, Italian are my favorite cuisines. I also love
Restaurant and Steamboat/Hotpot, Coffee, Buffet.
Tired of those old style of spagetthi with white sauce or prego tomato sauce, why not try something new here. This kopitiam had recently changed the name to tanjung Satu where previously it is named tanjung dua. Although the name of the kopitiam changed but the stall still remain the same they even having some kind of promotion where you will get a free cup of milo when you purchase one. The...
This is annant .
I am a student, work in Gelugor. I like to hang out in Gelugor, George Town. Japanese, Western variety are my favorite cuisines. I also love
Café, Restaurant and Seafood, Pizza/Pasta.
last time i tried the Lorong Selamat’s. this time i was introduced to Tiger Char Koay Teow by Ken (by now you should who’s he la, lazy to link :/), which is located at the junction of Carnarvon Street and Melayu Street (Lebuh Melayu). he will only have like one plate of char koay teow per year, and 2013′s quota is 献给了我 XD awwwww. we had lunchy together few d...
Moving to my all time favourite which is the pudding, they have got quite a bit of interesting choices as well. I kind of like the caramel pudding even though I am no big fan of caramel. Wasn’t dulcified to extreme, and I love it just as it is.Also great was the texture and the slight chill in it, Making this delightfully tasty.
This is lingz91 living in Puchong Town Center.
I am a StudentI like to hang out in Bandar Puteri, Puchong Town Center, Temerloh. Korean, Japanese, Chinese are my favorite cuisines. I also love
Café and Ice Cream / Froyo / Gelato, Steamboat/Hotpot, Seafood.
It's a pork and beef burger restaurant which in Subang Jaya, Petaling Jaya. After I eat pork burger from Burgertory, i can sure that it's nicer than burger lab, burger lab just nothing special and the taste like normal. Compare with Burger Lab, burger from burgertory have a big potion and more juicy. Burger Lab is good in their brand but Burgertory is good taste. Try it yourse...
This is TheJessicat living in Damansara Perdana.
I am a Blogger at TheJessicat.comI like to hang out in Kuala Lumpur City Center, Mutiara Damansara, Bangsar. Japanese, Middle Eastern, Mexican are my favorite cuisines. I also love
and Seafood, Buffet, Steaks / Chops.
I’ve always been a fan of fine dining – come to think of it, isn’t everybody? Hmm I’m pretty sure if we all had enough moolah to throw around, everyone would be flocking to those fine dining spots and posh eateries already. Chef Jerome, the Executive Chef cooks up a storm! In this new menu presentation, we were served with fine portions and a good combination of foie gras, musse...
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